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Possum

Source of Recipe

recipecircus/becky sims


List of Ingredients

















6 oz. cream cheese, softened

3/4c. confectioners sugar

1 (9 inch) graham cracker crust

1/4c. chopped pecans

1/3c. instant chocolate pudding mix

1/4c. instant vanilla pudding mix

2c. cold milk

3/4t. vanilla

1/2c. whipping cream , whipped

12 to 16 pecan halves









In another mixing bowl, combine pudding mixes. Add milk and vanilla; beat on low speed for 2 minutes.

Spoon over pecans. Refrigerate at least 2 hours. Top with whipped cream and pecan halves.




Recipe

In a mixing bowl, beat cream cheese and sugar until smooth.

Spread on to bottom of crust. Sprinkle with chopped pecans.