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    Lemon Salad


    Source of Recipe


    recipecircus/Jean-Bell Arsenault

    List of Ingredients
















    1 lg. pk. lemon jello

    2 c. hot water

    2 c. sprite and pineapple juice

    1 c. coolwhip

    1 tin pineapple tidbits

    1 tin lemon pie filling










    Recipe



    Mix Jello, hot water, measure the juice from pineapple and add sprite to make up the 2 cups.Mix all this and let sit till soft set.


    Fold in the cool whip and pineapple.Fold in the pie filling.


    Let sit for 3 hours in fridge






 

 

 


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