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Easy Biscuit Squares




Source of Recipe


My recipe


List of Ingredients




3 Cups Pioneer Biscuit Mix
1 Cup Yellow Cake Mix
3/4 Cup Water

Recipe



In a bowl, combine biscuit and cake mixes. Stir in water just until moistened. Turn onto a floured surface; knead 10-12 times. Pat into a greased 9-in. square baking pan. Score the surface, making nine squares.

Bake at 425F for 12-15 minutes or until golden brown. Break biscuits apart at score marks.