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Festive Fudge




Source of Recipe


I've had this recipe so long, I don't recall where I got it.


List of Ingredients




8 Oz. Semi-sweet Chocolate or German Sweet Chocolate
2/3 Cup Sweetened Condensed Milk
1 Cup Miniature Marshmallows
1 Teaspoon Vanilla Extract
1/8 Teaspoon Salt
½ Cup Chopped Nuts, optional

Recipe



Microwave chocolate and milk in 1-1/2 quart microwaveable bowl on HIGH (100 percent power) for 2 minutes, stirring halfway through heating time. Stir until chocolate is completely melted and smooth.

Stir in marshmallows, vanilla extract, salt and nuts. Spread in greased 8x4" or 9x5" loan pan. Refrigerate until firm; then cut into small squares.

YIELD: 1-1/2 to 2 dozen pieces of candy.

NOTE: Recipe can be doubled; spread into 8-inch square pan.