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Country-Style Peas




Source of Recipe


My recipe


List of Ingredients




1 Ounce Ham
1/4 Cup Chopped Onion
1 Teaspoon Vegetable Oil
1 10 Ounce Package Frozen Peas
1/4 Cup Water
1/2 Teaspoon Chicken Bouillon Granules
1/4 Teaspoon Dried Oregano
1 Dash Pepper
2 Tablespoons Chopped Walnuts, toasted

Recipe



Cut ham into thin strips. In a medium saucepan cook ham strips and onion in hot oil until onion is tender.

Stir in the peas, water, bouillon granules, oregano, and pepper. Cover and simmer for 4 to 5 minutes or until peas are just tender. Stir in nuts.