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TUNA FISH PIE




Source of Recipe


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List of Ingredients




1 can (6 1/2 oz.) tuna, drained
1 c. shredded processed sharp cheese
(American)
1 pkg. (3 oz.) cream cheese
1/2 c. sliced green onions
Dash of nutmeg
1 jar (2 oz.) chopped pimento
2 c. milk
1 c. BLM
4 eggs
3/4 tsp. salt



Recipe



Heat oven to 400 degrees. Grease pie plate, 10 inches.
Mix tuna, cheeses, onions, pimento in plate. Beat remaining

ingredients in blender on high for a few seconds. Pour into

plate. Bake until knife inserted in center comes out clean,

35 to 40 minutes.