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Old Fashioned Porridge




Source of Recipe


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List of Ingredients




3 cups water
3/4 teaspoon salt
1 and 2/3 cups rolled oats
2/3 cup raisins or chopped dates
1/2 cup maple syrup
1/4 cup molasses
1/4 cup packed dark brown sugar
1/4 cup chopped walnuts or pecans
2 eggs, beaten
1/2 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/4 teaspoon ground nutmeg
milk or whipping cream



Recipe



Preheat oven to 350 degrees. Bring the water and salt to boil in a
heavy saucepan. Reduce heat to medium-low. Add oats and cook 5
minutes, stirring frequently. Transfer oatmeal to 6-cup casserole
dish. Add all remaining ingredients except milk and stir until well
combined. Bake until set, about 1 hour. Divide
the porridge into bowls. Serve with milk. Serves 4-6.