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Creamy Herbed Meatballs




Source of Recipe


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List of Ingredients




1 egg
1/4 c. dry bread crumbs
1/4 c. finely chopped onion
1 T. dried basil
1/2 t. salt
1/2 t. pepper
1 lb. ground beef
1 can (10 3/4 oz.) cr. of mushrooms soup
1/2 c. water
2 T. minced fresh parsley


Recipe



In lg. bowl, combine first 6 ingredients.
Crumble beef over mixture and mix well.
Shape into 1 1/2" balls. In a lg. skillet,
brown meatballs; drain. Stir in remaining
ingredients. Cover and simmer for 20 min.
or until t he meat is brown, stirring
occasionally. Makes 16 meatballs.