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Apple Crisp in a Jar




Source of Recipe


email


List of Ingredients




½ cup all purpose flour
¾ cup packed brown sugar
¾ teaspoon ground cinnamon
¾ teaspoon ground nutmeg
½ cup oats
½ cup raisins
Jar 1 pt


Recipe



Layer in 1-pint wide-mouth canning jar in order
listed above.

ATTACH TO JAR OR CONTAINER:

Apple Crisp in a Jar

4-cups sliced tart apples (about 4 medium)
1/3-cup butter, softened

Heat oven to 375°. Arrange apples in greased
square pan, 8x8x2- inches. Mix
contents of jar with butter in large bowl: sprinkle over apples.
Bake until topping is
golden brown and apples are tender, about 30
minutes. Serve warm and if desired,
with cream or ice cream.