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SNACK CAKE MASTER MIX




Source of Recipe


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List of Ingredients




3/4 CUP VEGEABLE SHORTENING [example crisco]
12 CUPS OF FLOUR
1 TABLESPOON BAKING SODA
1 1/4 TEASPOONS SALT
9 CUPS SUGAR
1 1/2 CUPS POWDERED INSTANT MILK
Mix the sugar and shortening: add remaining ingredients and
mix very throughly.
Store in a airtight container in a cool dark place.

Recipe



DIRECTIONS FOR USE
Preheat oven to 375 degreesF.
Mix ingredients for each kind of cake in an ungreased 8x8x2
inches square pan or a round 9x1 1/2 inch pan.
Stir vigorusly with fork until batter is of uniform color
and consistency, about 1 1/2 minutes.
Bake until cake pulls away from pan and springs back when
touched lightly in center, about 30-35 minutes.
For a larger cake double recipe and bake in 13x9x2 inch pan.

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VARATIONS
APPLESAUCE RAISIN
3 CUPS OF MASTER SNACK CAKE MIX
1/2 CUP WATER
1 TEASPOON OF EXTRACT OR FLAVORING SUCH VANILLA OR RUN ETC,
1/2 CUP UNSWEETENED APPLESAUCE
1/2 CUP RAISINS
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BANANA WALNUT
3 CUPS OF MASTER SNACK CAKE MIX
1 CUP WATER
2 TEASPOONS BANANA FLAVORING, OR SUBISTUTE ONE THROUGHLY
MASHED BANANA AND REDUCE WATER TO 3/4 A CUP
1/2 CUP CHOPPED WALNUTS
1 TEASPOON VANILLA OR BLACK WANUT EXTRACT
+++++++++++++++++++++++
CHOCOLATE WALNUT
3 CUPS OF MASTER SNACK CAKE MIX
1 CUP WATER
1 TEASPOON VANILLA EXTRACT
3 TABLESPOONS UNSWEETENED COCOA POWDER
1/2 CUP CHOPPED ALMONDS
+++++++++++++++++++++++++++++
COCONUT PECAN
3 CUPS OF MASTER SNACK CAKE MIX
1 CUP WATER
1 TEASPOON VANILLA EXTRACT
1/4 CUP FLAKED COCONUT
1/4 CUP CHOPPED PECANS
+++++++++++++++++++++++
DOUBLE CHOCOLATE
3 1/4 CUPS OF MASTER SNACK CAKE MIX
3 TEASPOONS UNSWEETNED COCOA POWDER
3/4 CUP WATER
1 TEASPOON VANILLA EXTRACT
1 EGG
1/3 CUP VEGETABLE OIL
1/2 CUP CHOCOLATE CHIPS
1/2 CUP CHOPPED NUTS
Preheat oven to 350degrees f.
Mix in pan the master snack cakemix and the unsweetned cocoa
powder.
In a bowl , combine, egg, oil ,water,and vanilla, mix well
with fork.
Add to mix in pan and blend all with fork.
Sprinkle nuts and chips on top. Bake 30-40 minutes.
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