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    FOOD COLORING CHART FOR EASTER EGGS


    Source of Recipe


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    Recipe Introduction


    Following each color listed below, you will find the
    number of drops of each food coloring to be added to about 2 - 4 ounces
    of vinegar for dipping.

    List of Ingredients




    Lime - 24 yellow, 4 green
    Purple - 15 blue, 5 red
    Cantaloupe - 24 yellow, 2 red
    Jade - 17 green, 3 blue
    Plum - 10 red, 4 blue
    Spearmint - 12 green, 6 yellow, 2 blue
    Raspberry - 14 red, 6 blue
    Maize - 24 yellow, 1 red
    Watermelon - 25 red, 2 blue
    Teal - 15 green, 5 blue
    Grape - 17 blue, 3 red
    Fuchsia - 18 red, 2 blue
    Orange Sunset - 17 yellow, 3 red
    Jungle Green - 14 green, 6 yellow

    Recipe



    To make larger volumes, just keep the ratio the same (for example, Lime
    is 24 parts yellow to 4 parts green; a ratio of 6 to 1).

 

 

 


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