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    Use Your Blender


    Source of Recipe


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    Recipe Introduction


    A blender and/or food processor can pay for its cost and the
    electricity it
    uses very quickly. It's a tool for the frugal, busy person that pays
    its way
    many times over.

    With it, you can stir, grind, mix, puree and pulverize almost anything
    in
    seconds, from creating a cooling drink to making your own powdered
    sugar. A
    blender is a handy dandy gadget for sure!

    List of Ingredients




    One of my favorite uses is making sandwich spreads from leftover meat.
    Anything from chicken to roast to hotdogs is fair game. Just cut the
    meat into
    manageable sized pieces and add mayonnaise or salad dressing, pickles,
    onions,
    cheese, olives, boiled eggs... whatever you prefer, and whirl it until
    it's finely
    diced.

    It's a good way to stretch a little meat to go a long way.

    Ever get a hankering for an ice cream malted ? It's a lot cheaper to
    make
    your own! You should find malt in the baking section of your grocery
    store (if
    you don't find it, ask!). That, along with some vanilla ice cream and a
    little
    milk is all it takes.

    For one malt, put two or three hefty scoops of ice cream in the
    blender, add
    about 1/4 cup of milk and a couple of heaping tablespoons of malt.
    Blend until
    it's smooth, but don't overdo it. You can add whatever you like for
    flavoring
    too. Try real bananas, cocoa mix, frozen strawberries, flavored syrups,
    jellies... let your imagination go wild for this one.

    Use your blender to make your own powdered sugar by adding a teaspoon
    of
    cornstarch to a cup of granulated sugar and blending until it's fine.
    You'll never
    have to buy powdered sugar again, and you'll always have it fresh, not
    to
    mention that granulated sugar is cheaper.

    Need onion powder or garlic powder? Put dehydrated onions or garlic in
    the
    blender and turn it on! Need ground oregano when all you have are
    oregano
    leaves? Same thing.

    Use your blender to chop nuts for toppings or breads, make cracker and
    bread
    crumbs, make salsas when the peppers are too hot to handle, puree real
    pumpkin
    for real pumpkin pies... the list goes on.

    They're inexpensive and even the cheaply made ones usually last a few
    years.
    That means you can save a lot of money, with just the uses listed here.

    Recipe




 

 

 


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