member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Marlys Shomber-Jones      

Recipe Categories:

    Lime-Grilled Chicken


    Source of Recipe


    you

    List of Ingredients




    List of Ingredients
    1 cup (2 sticks) butter
    2 envelopes (6 ounces) Italian salad dressing mix
    ½ cup lime juice
    1 teaspoon salt
    2 broiler-fryer chickens, halved

    Recipe



    Melt butter in a saucepan. Add salad dressing mix, lime juice and salt. Heat until dissolved.

    Marinate chicken in lime mixture in the refrigerator for 3-4 hours or overnight, turning occasionally.

    Drain chicken, reserving the marinade. Place chicken on a grill over moderate heat and brush with the marinade.

    Cook approximately 1 hour, or until done, turning and brushing with reserved marinade every 10- 15 minutes. (Do not add marinade during the last 20 minutes of cooking.)
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â