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    Overnight Egg-Sausage Bake


    Source of Recipe


    BettyCrocker.com


    List of Ingredients


    • 1 cup Original Bisquick mix
    • 1 cup shredded cheddar cheese (4 ounces)
    • 2 cups milk
    • 1 teaspoon ground mustard
    • 1/2 tsp dried oregano leaves
    • 6 eggs, slightly beaten
    • 1 pd pork sausage, cooked and drained


    Instructions


    1. Mix all ingredients in large bowl.
    2. Cover and refrigerate at least 8 hours but no longer then 24 hours.
    3. Heat oven to 350 degrees. Grease 2 qt casserole. Pour egg mixture into casserole.
    4. Bake uncovered about 1 hour or until knife inserted in center comes out clean.
 

 

 

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