Email to Tara Taylor      

Recipe Categories: tarablythe's HOME PAGECASSEROLES CROCKPOT DESSERTS ETHNIC PASTA

Hot and Spicy Mongolian Beef




Source of Recipe


Yahoo groups






Recipe Introduction


This recipe requires quite a bit of prep time, but the end result is so worth it! It's delicious!





List of Ingredients



• 1 tablespoon sesame oil
  
• 2 teaspoons ginger
  
• 1/2 teaspoon sugar
  
• 3 tablespoons soy sauce
  
• 2 teaspoons water
  
• 2 pounds round steak, thinly sliced
  
• 1 tablespoon oil
  
• 2 garlic cloves, crushed
  
• 5 jalapeno peppers, sliced
  
• 1 onion, sliced
  
• 1 cup green onion, sliced
  
• 1 red bell pepper, sliced
  






Instructions



1. In a small bowl, combine the sesame oil, ginger, sugar, soy sauce, water and round steak. Mix well and let marinate for 20 minutes.
   
2. In a skillet over medium heat, add the oil, garlic, jalapenos, onion, green onions and red bell pepper. Cook for 2-3 minutes.
   
3. Add the meat mixture, stirring, and cook 3-5 minutes.
   






Final Comments


We increase the cook times than what the recipe calls for because we prefer our veggies to be softer and our beef to be more done.