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    Polynesian Meat Rolls


    Source of Recipe


    "Casseroles: Favorite Recipes of Home Economics Teachers"

    List of Ingredients




    1 1/2 lb. ground beef
    1 egg
    1/2 cup rice
    1/2 cup soft bread crumbs
    1/2 cup milk
    1/2 cup chopped onions
    1 clove garlic, crushed
    1 tsp. salt
    1/4 tsp. pepper
    1 tblsp. soy sauce
    1 pint beef broth
    1 6 oz. can sweet and sour sauce

    Recipe



    Combine first 10 ingredients in bowl; mix well. Shape into serving size rolls. Arrange in single layer in shallow casserole. Pour broth over rolls. Bake, covered, at 350 deg. for 1 1/2 hours. Spoon sweet and sour sauce over each roll. Bake, uncovered, for 15 to 20 minutes longer.

 

 

 

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