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    Cajun Burgers


    Source of Recipe


    "1999 Taste of Home Annual Recipes" (recipe adapted)

    List of Ingredients




    1 large green pepper, chopped
    1 large onion, chopped
    6 green onions, thinly sliced
    6 garlic cloves, minced
    1 egg
    2 tbsp. Worcestershire sauce
    1 tbsp. soy sauce
    1 tbsp. dry bread crumbs
    1 tbps. cream cheese
    1/4 tsp. cornstarch
    1/4 tsp. seasoned salt
    1/4 tsp. salt
    1/4 tsp. pepper
    1/4 tsp. dried thyme
    1/4 tsp. ground mustard
    1/4 tsp. hot pepper sauce
    2 lb. ground beef
    8 hamburger buns, split
    Desired burger condiments

    Recipe



    In a bowl, combine the first 16 ingredients. Add beef and mix well. Shape into eight patties. Pan-fry, grill or broil until no longer pink. Serve on buns with desired condiments.

    Yield: 8 servings

 

 

 

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