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    Cherry Mash


    Source of Recipe


    Annette Delozier

    List of Ingredients




    1-3/4 cups sugar
    1 small can evaporated milk
    1/4 teaspoon salt
    14 small marshmellows
    3/4 cup oleo
    2 (5 oz) packages cherry chips
    1 teaspoon vanilla
    1 (12 oz) package chocolate chips
    3/4 cup peanut butter
    1 large package salted peanuts - ground

    Recipe



    Combine sugar, milk, salt, marshmellows and oleo in sauce pan over medium heat. Stir constantly. Bring to boil and boil for 5 minutes.

    Remove from heat and stir in cherry chips and vanilla. Pour into a 9 x 13 buttered pan. Set in refrigerator to cool.

    In double boiler melt chocolate chips. stir in peanut butter and ground peanuts.

    Pour chocolate mixture over set cherry mixture.

    Chill and cut.

 

 

 

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