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    Cabbage Fat-Burning Soup


    Source of Recipe



    List of Ingredients




    5 carrots, chopped
    3 large onions, chopped
    2 cans tomatoes
    1 large head cabbage, chopped
    1 envelope dry onion soup mix
    1 can green beans
    8 cups tomato juice
    2 green peppers, chopped
    10 stalks celery, chopped
    1 can beef broth
    water

    Recipe



    Place carrots, onions, tomatoes, cabbage, green beans, peppers, and celery in a large pot. Add onion soup mix, tomato juice, beef broth, and enough water to cover vegetables. Simmer until vegetables are tender. May be stored in the refrigerator several days.

 

 

 


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