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Honey Lemon Squares




Source of Recipe


(Recipe Ring - Cooking With David)


Recipe Introduction


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List of Ingredients




1/2 cup butter or margarine, softened
1/4 cup powdered sugar "aka" icing sugar
1 cup + 1 Tablespoon flour, divided
3/4 cup honey
1/2 cup lemon juice
3 eggs
1 teaspoon lemon peel, grated
1/2 teaspoon baking powder

Recipe



In a medium bowl, cream butter and powdered sugar until light and fluffy. Add one cup of flour and mix until combined. Press mixture evenly into the bottom of a 9-inch square pan. Bake at 350°F for 20 minutes or until lightly browned. Meanwhile, in a medium bowl, whisk together remaining 1 Tablespoon of flour with remaining ingredients until thoroughly blended. Pour over a baked crust; bake 20 minutes more, until filling is set. Cool in pan and cut into squares to serve.