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    Cinnamon Crunchies


    Source of Recipe


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    List of Ingredients




    4 flour tortillas
    3/4 teaspoon cinnamon
    2 tablespoons sugar

    Recipe



    Cut each tortilla into 8 wedges; place on ungreased baking sheets.
    Combine cinnamon and sugar; sprinkle over tortillas. Bake at 350
    degrees F for 6 to 8 minutes or until golden. Makes 32 chips.
 

 

 

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