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    HO HO CAKE


    Source of Recipe


    ???

    List of Ingredients




    1 chocolate cake mix
    1 1/2 c. milk
    5 Tbsp. flour
    1 c. sugar
    1 c. Crisco
    1/2 c. margarine
    1 tsp. vanilla

    Recipe



    Mix cake mix as directed on package. Pour into two
    9 x
    13-inch cake pans and bake. Cook until thick milk
    and flour.
    Beat until fluffy sugar, Crisco, margarine and vanilla
    (about 7
    minutes). Add cooled cooked mixture and beat some
    more. Put
    on cake and refrigerate for one hour. Frost top with
    frosting.

    Frosting:
    1 c. sugar
    1/2 c. milk
    1/2 c. margarine
    Boil two minutes and add 1 cup chocolate chips.
    Beat
    and frost. MUST KEEP REFRIGERATED.
 

 

 

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