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    CHEESE SAUCE


    Source of Recipe


    ???

    List of Ingredients




    1 tbsp. margarine
    2 tbsp. all purpose flour
    1/8 tsp. pepper
    3/4 c. milk
    1/3 c. shredded Sharp Cheddar cheese

    Recipe



    in a 2 cup glass measure, microwave margarine on high 45 to 50
    seconds or until melted. Stir in flour and pepper. Gradually stir
    in milk. Microwave on high 2 to 3 minutes or until thickened,
    stirring every minute during cooking. Add cheese; stir until
    melted.

 

 

 

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