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Peanut Butter Fudge




Source of Recipe


Internet


Recipe Introduction


2-1/2 cups sugar
3/4 cups butter
2/3 cups evaporated milk
1/2 tsp. salt
16 oz. jar smooth peanut butter
7 oz. jar marshmallow creme
1 tsp. vanilla


List of Ingredients




Combine sugar, butter, milk and salt in a heavy saucepan. Bring to a full rolling boil over medium heat. Stirring constantly, cook for 5 minutes. Remove from heat and stir in peanut butter until melted. Add marshmallow creme and vanilla and mix well. Spread into a buttered 9 x 13 pan. Cool and cut into squares.

Recipe