member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Tanya Willis      

Recipe Categories:

    Minestrone Soup


    Source of Recipe


    Internet

    List of Ingredients




    3 cups chicken broth
    1 can diced tomatoes (28 oz)
    1 can navy beans drained (15 oz.)
    2 carrots peeled and chopped
    1 celery stalk, chopped
    1 cup onion chopped
    1 tsp. thyme
    1/2 tsp. sage
    salt/pepper
    2 cups cooked ditalini pasta
    1 medium zucchini chopped

    Recipe



    In slow cooker, combine everything except cooked pasta and zucchini. Cook on low for 6-8 hours.

    Thirty minutes before soup is done, add pasta and zucchini. Cook 30 more minutes and serve with grated parmesan.

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |