Onion Ring
Source of Recipe
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Recipe Introduction
Ponts 3 for 15 onion rings
List of Ingredients
1 large onion
1/4 cup original Egg Beaters
1/4 cup packaged breadcrumbs Recipe
Preheat oven to 375 degrees. Cut edges off onion, and remove outer layer. Cut onion into 1/2 inch wide slices, and separate into rings. Next, fill a small bowl (just large enough for onion rings to fit in) with Egg Beaters. Pour breadcrumbs onto a small dish. One by one, coat each ring in egg and then breadcrumbs (give each ring a shake after the egg bath). Place on an oven-safe baking dish sprayed with nonstick spray. Cook for 20-25 minutes, flipping rings over about halfway through. Serves one!
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