Email to 3chihuahuas      

Mom's Apple Pie for Dogs

Source of Recipe

My Flint River Dog


Recipe Introduction

All American!

List of Ingredients

1 Tsp Vanilla
1 Egg
2 Fuji Apple (peeled, cored and finely grated)
2 Tbsp Olive Oil
2 Tbsp Milk
1 Tbsp Sugar
1 Tsp Cinnamon
1/4 Tsp Stevia Powder (natural sweetner found in most health food stores)
3 Cups All Purpose Flour


Recipe

Grate the Fuji apple into a large bowl. Add vanilla, egg, olive oil and milk. In a separate bowl, combine the sugar, stevia powder, cinnamon and flour. Gradually add the dry ingredients to the wet ingredients until completely mixed (you want it to form a stiff ball of dough). You may need to adjust the amount of flour to get the right consistency. Roll the dough out on a lightly floured surface until it is approximately 1/4 inch thick. Cut into cute shapes with the cookie cutter of your choice and bake at 350 degrees for 12 to 15 minutes or until golden brown. For a softer cookie, remove immediately, cool, then refrigerate in an air tight container. For a crisp cookie, turn off the oven and leave the cookies in it for an hour or two before refrigerating in an air tight container.