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    CHINESE CHICKEN

    Source of Recipe

    unknown

    Recipe Introduction

    Good and easy.

    List of Ingredients

    1 chicken - cooked and cubed
    2-3 C. chicken broth
    2 C. chopped celery
    1 1/2 C. onion - chopped
    1/2 C. mushrooms - chopped
    1/2 C. water chestnuts
    1/2 C. bamboo shoots
    1/2 C. chopped almonds
    2 T. cornstarch
    salt

    Recipe

    Saute chicken, celery, onions, mushrooms, water chestnuts, bamboo shoots and almonds in small amount of chicken broth.

    In another pan, mix cornstarch and 1 t. salt in chicken broth. Cook over medium heat until thick. Boil 1 min. Add to sauted chicken mixture. Simmer 5 min.

    Serve over rice with noodles and soy sauce.


 

 

 


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