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Cheesecake-Brownie Bars




Source of Recipe


Mizz Misty


Recipe Link: http://www.chocolatecuisine.com/recipes/recs/28/CheesecakeBrownie_Bars59901.shtml

List of Ingredients




4 ounces unsweetened chocolate
1/2 cup butter
1 1/3 cup sugar
1/2 teaspoon vanilla
3 eggs
3/4 cup all-purpose flour
1 package (8-ounce) cream cheese, softened
1/3 cup sugar
1 egg
4 teaspoons all-purpose flour
1/4 teaspoon vanilla
Nonstick spray coating
1/2 cup semisweet chocolate pieces

Recipe



Preheat oven to 350 degrees F. For chocolate batter, in a saucepan melt the unsweetened chocolate and butter over low heat. Remove from heat. Stir in the 1-1/3 cups sugar and 1/2 teaspoon vanilla. Cool 15 minutes. Beat in the 3 eggs and the 3/4 cup flour.

For cheesecake filling, in a mixing bowl combine cream cheese, the 1/3 cup sugar, 1 egg, 4 teaspoons flour, and 1/4 teaspoon vanilla.

Spray an 8x8x2-inch baking pan with nonstick coating. Spread two-thirds of the chocolate batter in the pan. Spoon cheesecake filling over batter. Dollop with remaining chocolate batter.

Bake for 20 minutes. Sprinkle with chocolate pieces. Bake for 12 mintues more. Cool in pan on a wire rack. Cut into squares. Store in an airtight container in the refrigerator. Let stand at room temperature for 30 minutes before serving.