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    PUMPKIN BROWNIES


    Source of Recipe


    Janet Middaugh


    Recipe Introduction


    EXCELLENT! This is a favorite of the family.


    List of Ingredients


    • 2 C. pumpkin (1# Can)
    • 1 C. cooking oil
    • 4 eggs
    • 2 C. sugar
    • 2 C. flour
    • 2 t. baking powder
    • 1 t. baking soda
    • 1/2 t. salt
    • 2 t. cinnamon
    • 1/2 t. ginger
    • 1/4 t. cloves
    • 1/4 t. nutmeg
    • 3 oz. cream cheese - softened
    • 1 t. milk
    • 1 3/4 C. powdered sugar
    • 3/4 stick softened margarine
    • 1 t. vanilla


    Instructions


    1. Mix pumpkin, oil, and eggs.
    2. Add sugar, flour, baking powder, baking soda, salt, cinnamon, ginger, cloves, and nutmeg.
    3. Mix well. Bake in a jelly roll pan at 350 degrees for 25 min.
    4. FROSTING
    5. Add softened cream cheese, milk, powder sugar, margarine, and vanilla. Mix well.


 

 

 


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