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Mock Pink Champagne

Source of Recipe

net


List of Ingredients

Mock Pink Champagne



Ingredients:


(3) 6 oz. cans frozen orange juice concentrate, thawed
(3) 6 oz. cans frozen grapefruit juice concentrate, thawed
(2) 18 oz. cans pineapple juice, chilled
1 cup grenadine syrup
(3) 28 fl. oz. bottles ginger ale, chilled
Fresh strawberries (optional)



Recipe

Mock Pink Champagne

Directions:

Place orange and grapefruit juice concentrates, pineapple juice, and grenadine syrup in a punch bowl or other large container. Just before serving, add ginger ale and stir to mix thoroughly. If desired, float a few fresh strawberries on top of punch.


Yields about 4 quarts punch or (32) 1/2 cup servings