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    Marmalade Bubble Loaf


    Source of Recipe


    net

    List of Ingredients




    Marmalade Bubble Loaf
    List of Ingredients
    1 (10-count) can refrigerated biscuits
    1/4 cup orange marmalade
    3 tablespoons honey
    2 tablespoons butter
    1/2 cup chopped nuts




    Recipe



    Marmalade Bubble Loaf

    Heat oven to 375 degrees F. Grease an 8-inch round pan.

    Cut each biscuit into 4 pieces. Place biscuits in prepared pan.

    Combine marmalade, honey and butter. Cook and stir until butter is melted. Spoon over biscuits and sprinkle with nuts. Bake 20 to 25 minutes until golden brown in color.


    Cool 2 minutes; invert on platter and serve
 

 

 

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