member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Kathy Lee      

Recipe Categories:

    Roasted Asparagus w/Orange and Cumin


    Source of Recipe


    Sunset

    List of Ingredients




    Roasted Asparagus with Orange and Cumin

    Ingredients
    2 pounds asparagus
    1 tablespoon olive oil
    1 tablespoon thin strips orange peel
    1 teaspoon cumin seeds
    Salt and pepper


    Preparation
    1. Rinse asparagus; trim off stem ends. In a 12- by 17-inch baking pan, mix asparagus with olive oil, orange peel, and cumin. Sprinkle generously with salt and pepper.
    2. Bake in a 450° oven until asparagus is tender when pierced, 10 to 12 minutes. Arrange on platter.

    Yield
    Makes 6 to 8 servings

    Recipe
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â