Swiss Chicken and Noodles
Source of Recipe
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List of Ingredients
Swiss Chicken and Noodles
Chicken is cooked with noodles and broccoli and swiss cheese.
INGREDIENTS:
8 ounces egg noodles
2 tablespoons butter
1/2 cup chopped onion
1/2 cup sliced mushrooms
1/4 cup all-purpose flour
1 teaspoon salt
1/4 teaspoon pepper
2 1/2 cups chicken broth
1 cups shredded Swiss cheese
2 cups cubed cooked chicken (or turkey)
1 cup cooked chopped broccoli
buttered bread crumbs
PREPARATION:
Cook noodles according to package directions. In a medium skillet, melt butter over medium low heat; cook onion and mushrooms until tender. Stir in flour, salt and pepper. Stir in broth. Bring to a boil; reduce heat and simmer, stirring constantly, until sauce is thickened.
Stir in cheese until melted. Add chicken and broccoli and heat through. Toss with hot noodles; top with bread crumbs.
Chicken with Noodles serves 4.
Recipe
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