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    Light Cream of Broccoli Soup

    Source of Recipe

    net

    List of Ingredients

    LIGHT CREAM OF BROCCOLI SOUP

    1 (16 oz) can ready-to-serve low-sodium, fat-free chicken broth
    1/3 cup instant nonfat dry milk powder
    3 tbs cornstarch
    1/2 tsp dried onion flakes
    1/4 tsp salt
    1/4 tsp dried basil
    1/4 tsp dried thyme
    1/4 tsp ground black pepper
    1 (10 oz) pkg frozen chopped broccoli, thawed and drained
    1-1/2 cups skim milk
    1/3 cup shredded reduced-fat Cheddar cheese
    1 tbs butter-flavored granules

    Combine first 8 ingredients in a large saucepan; bring to a boil, stirring constantly. Cook, stirring constantly, 1 minute. Add broccoli and next three ingredients; cook until cheese melts and mixture is thoroughly heated. Garnish with additional shredded cheese. 4 svg




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