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    Quick Moist Corn Bread

    Source of Recipe


    List of Ingredients

    1 C. flour
    1 C. cornmeal
    1/2 C. sugar
    4 tsp. baking powder
    3/4 tsp. salt
    2 eggs
    1 C. milk
    1/4 C. canola oil


    Mix all dry ingredients. Add all of the wet ingredients. Stir just until smooth: do not over mix. Cook in a greased 9 x 9 pan for 20-25 minutes @ 425'F.




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