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Brown Sugar Smokies




Source of Recipe


megan at rc


List of Ingredients




1-16 oz. package little smokie sausages
1 lb. bacon
1 teaspoon brown sugar

Recipe



Preheat oven to 350�F. Cut bacon into thirds and wrap each strips around a little sausage. Place the wrapped sausages on wooden skewers, several to a skewer. Arrange the skewers on a baking sheet and sprinkle them with brown sugar. Bake until bacon is crisp and brown sugar is melted.