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    Linda's Shrimp Roll Ups


    Source of Recipe


    beachlovinlin at rc

    List of Ingredients




    2 8 oz. pkgs. cream cheese, softened
    1/2 c. cocktail sauce
    juice of 1/2 lemon
    2 cans shrimp, not drained, finely shredded with fingers
    1/2 c. Mozzarella cheese, shredded
    2 stalks celery, finely chopped
    4-5 green onions, finely chopped
    6-8 10" flour tortillas
    1-1 1/2 c. additional cocktail sauce, for dipping

    Recipe



    Microwave the cream cheese in a med. glass bowl, for 30-45 secs., depending on the wattage of your microwave.

    Mix the cream cheese, cocktail sauce, and lemon together, until well blended.

    Stir in shrimp, Mozzarella cheese, celery, and green onions. Mix well.

    Spread about 1/2 c. of the mixture onto each tortilla, and roll up tightly.

    Wrap each tortilla in plastic wrap, and refrigerate overnight, for flavors to meld.

    Slice rolls into 1/2" pieces, using a serrated knife and wiping often while cutting.

    Arrange on a serving dish, along with a bowl of cocktail sauce, for dipping.

 

 

 


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