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Salmon Paté




Source of Recipe


rgm


List of Ingredients




1-1/2 lbs. smoked salmon
1 lb. unsalted butter
1/2 cup fresh lemon juice
2 Tbs. fresh dill, chopped
1 tsp. white pepper


Recipe



Place salmon in a food processor and chop to a paste. Add remaining ingredients and process until smooth. Chill for at least 30 minutes before serving with crackers, bread, etc.