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    Seafood Dip in a Sour Dough Loaf


    Source of Recipe


    recipezaar

    List of Ingredients




    8 ounces cream cheese
    1 cup grated mozzarella cheese
    1/4 cup sour cream
    1/4 cup salad dressing
    1 teaspoon lemon juice
    1/2 cup chopped green onions
    1/2 cup seafood sauce
    4 ounces broken shrimp, drained & rinced
    4 1/2 ounces crabmeat, drained flaked
    1 loaf sourdough bread

    Recipe



    1. Beat first 7 ingredients together, stir in shrimp& crab.

    2. Chill.

    3. Cut top off loaf, remove bread from inside, leaving 1" thick shell.

    4. Break removed bread into bite size pieces, place shell on serving platter fill with dip, place the bread all around the loaf for serving.

 

 

 

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