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Cream Cheese Raspberry Brownies




Source of Recipe


buny


List of Ingredients




3/4 cup Butter/margarine
4 oz Unsweetened chocolate
4 Eggs
2 cup Sugar
1 cup Flour (i like whole wheat)
1 pkt (8-oz) cream cheese, softened
1 jar raspberry preserves

Recipe



Melt the butter and the chocolate together. Let cool. Meanwhile, beat the cream cheese with one of the eggs, then set aside. Add the other 3 eggs, beaten, to the cooled chocolate mixture. Then add the sugar and the flour.
Pour half this batter into an ungreased 9" x 13" pan. Top with the cream cheese mixture, then with the preserves. Spread on the rest of the batter.

(if you're interested in a marble effect, then you could probably pull a knife through the batter at this stage to create swirls) Bake at 350 F for 30-40 minutes (although I've found that, if you use the whole wheat flour, they tend to take longer, up to an hour) .