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Pumpkin Layer Cake




Source of Recipe


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List of Ingredients




1 package of yellow cake mix
3 teaspoons pumpkin pie spice
1 cup canned pumpkin (store brand or homemade)
1/2 cup water
1/3 cup oil
3 eggs


Recipe



Heat oven to 350. Grease and flour two 8 or 9 inch cake pans. In large bowl, mix cake ingredients. Beat at low speed until moistened; beat 2 minutes at high speed. Pour batter into greased and floured pans. Bake for 25 minutes or until tested done. cool 10 minutes and remove frompans. In medium bowl, beat whipping cream until soft peaks from. Add powdered sugar and cinnamon; beat until stiff. Frost layers.