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    Beef with Hot Sauce


    Source of Recipe


    justdutchovenrecipes.com

    List of Ingredients




    3 lb Beef Chuck Roast
    1/2 c Chopped onion
    1/2 c Chopped Celery
    1/2 c Chopped Green Pepper
    Water
    1 1/2 c Catsup
    3 tb Hot Taco Sauce
    2 tb Brown Sugar
    2 tb Vinegar
    2 Cloves Garlic, Minced
    1 Bay Leaf
    1 ts Salt
    1 ts Dry Mustard
    1 ts Chili Powder
    8 Hamburger Buns

    Recipe



    Place meat, onion, celery and green pepper in Dutch oven; cover with water. Cover tightly and cook slowly 2 1/2 to 3 hours or until tender. Remove meat; cool, shred and return to cooking liquid. Add catsup, taco sauce, brown sugar, vinegar, garlic, bay leaf, salt, mustard and chili powder. Cook slowly 1 hour. Remove bay leaf; serve on buns.

 

 

 


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