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BUTTER MINTS

List of Ingredients




1/3 c Butter
1/3 c Karo
1 lb Confectioner's sugar




Recipe



Melt butter. Stir in Karo til blended. Pour over Confectioner's sugar and work into a dough. Flavor and color as desired. Make ball, press into granulated sugar (only one side.) Press the sugared side into a rubber mold. Turn out at once. Let air-dry 8-12 hours. These freeze well.