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Recipe Categories:

    Cucumbers


    Source of Recipe


    recipes.push.com

    List of Ingredients




    1 bunch dill
    6 hot peppers
    6 cloves garlic
    6 slices onion
    6 teaspoons whole pickle spices
    6 lumps alum (found in pharmacy)
    1 qt cider vinegar
    2 quarts water
    1 cup salt (I use Kosher)

    Recipe



    Wash and dry enough cucumbers for six sterilized 1 quart jars. In the bottom of each jar place a portion of the dill, 1 hot pepper, 1 clove garlic, 1 slice onion, 1 tsp of spices, a small lump alum, and cucumbers. In a saucepan combine the vinegar, water and salt. Let the mixture come to a rolling boil, then pour into the jars. Seal immediately. Makes 6 qts.

 

 

 


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