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    Chicken 'n Rice Cacciatore Casserole***


    Source of Recipe


    recipezaar

    Recipe Introduction


    6 servings

    List of Ingredients




    1 1/4 cups uncooked rice
    2 tablespoons chopped fresh parsley
    1 (14 1/2 ounce) can chicken broth
    1 (6 ounce) can tomato paste
    1 (4 ounce) can sliced mushrooms
    1/2 cup water
    1/2 cup dry white wine
    1/2 cup chopped onions
    1/2 cup chopped green bell peppers
    1 teaspoon dried basil
    1 teaspoon garlic salt
    1/2 teaspoon italian seasoning
    1/4 teaspoon black pepper
    6 chicken breast halves
    1 cup shredded mozzarella cheese
    1/4 cup parmesan cheese, grated

    Recipe



    Spread rice in bottom of lightly greased 13x9 baking dish.
    In small bowl, stir together 1 tablespoon of the parsley and all remaining ingredients except chicken and cheeses.
    Pour over rice.
    Arrange chicken on top of rice mixture.
    Bake covered at 350° degrees for 45-50 minutes.
    Uncover and sprinkle cheeses on top.
    Return to oven and bake another 5 minutes.
    Sprinkle on remaining parsley just before serving.

 

 

 


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