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Recipe Categories:

    Asian Chicken and Vegetable Packets


    Source of Recipe


    ivillage

    List of Ingredients




    4 sheets 12 by 18-inches heavy aluminum foil
    1/4 cup packed brown sugar
    2 tablespoons soy sauce
    1/4 teaspoon garlic powder
    1/8 teaspoon cayenne pepper
    4 1 1/4-pound chicken breast, skinless, cut in 1/2-inch strips
    16-ounce package frozen stir-fry veggies (or cook fresh ones)

    Recipe



    1. Combine brown sugar, soy sauce, garlic powder and cayenne pepper. Add chicken and vegetables; toss until evenly to coat.

    2. Place ¼ of mixture on each sheet of foil. Double fold top and ends to seal packets, leaving room for circulation. Grill 12 to 15 minutes in covered grill (hot oven 15 mins).

 

 

 


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