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    *Basic Chinese Sauce*

    Source of Recipe

    dmvezina

    List of Ingredients

    1/2 c Water
    4 ts Cornstarch
    4 ts Soy sauce
    1 t Sesame oil
    1 t Oyster sauce
    1 t Chili paste

    Recipe

    Combine all ingredients in a small bowl and mix well. Stir-fry your meat first and set aside; then stir-fry your vegetables, return meat to wok or skillet with the sauce mixture.

    This recipe is for 1 lb of meat.

 

 

 


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