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*Basic Chinese Sauce*

Source of Recipe

dmvezina


List of Ingredients

1/2 c Water
4 ts Cornstarch
4 ts Soy sauce
1 t Sesame oil
1 t Oyster sauce
1 t Chili paste


Recipe

Combine all ingredients in a small bowl and mix well. Stir-fry your meat first and set aside; then stir-fry your vegetables, return meat to wok or skillet with the sauce mixture.

This recipe is for 1 lb of meat.