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Recipe Categories:

    Pot Stickers***


    Source of Recipe


    recipes-from-friends.com

    List of Ingredients




    Ingredients:
    1 lb. ground pork
    1 bunch of Chinese chives, chopped fine
    3 green onions, chopped fine
    1 tbs. garlic, minced
    1 tbs. ginger, minced
    1 tbs. soy sauce
    1 tsp. sesame oil
    1/2 tsp. pepper
    1/2 tsp. salt
    1 pkg pot sticker skin (Gyoza skin)

    Recipe



    1.Mix together all ingredients (except pot sticker skin) in a large bowl.
    2.Wrap meat mixture in pot sticker skin.
    3.Heat 1 tbs. oil in frying pan.
    4.Arrange pot stickers in frying pan, so bottom of pot stickers are touching pan. Fry for 30 - 40 seconds or until bottom is a light golden brown.
    5.Add in 1/2 cup water in pan, cover and steam for about 5 minutes.
    6.Serve with sauce.

    Sauce: Mix sesame oil, chili pepper, vinegar and soy sauce.

 

 

 


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