Spritsar
Source of Recipe
astray.com
List of Ingredients
Yield: 96 Servings
2 c Sifted all-purpose flour
2 Egg yolks
1 ts Almond extract
¾ c Sugar
1 c Butter
Recipe
Sift together flour and sugar onto bread board. Make a well in center and into this drop egg yolks, butter and extract. Mix into a smooth dough with finger tips. Force through cookie press onto ungreased cookie sheets in O and S shapes. Bake in moderate oven (375) 8 to 10 minutes.
Yield: 8 dozen spritz.
(Note: Store cookies in air-tight container. You may want to let them sit a day to "ripen" the almond flavor!)